Kailasha Restaurant Ubud

Kailasha Restaurant

Menus

KAILASHA SIGNATURE

Bebek Tutu Bukit Surga180

Authentic Balinese smoked duck in healthy yellow sauce served with vegetable urap, chicken parcel, and satay, and tomato sambal, chili shallot redolent and steamed rice

Nasi Kuning180

A rejuvenation Indonesian sampler with a cone of yellow rice, vegetable urap, fried chili egg, chicken satay, sweet tempe, tuna redolent and crackers

APPETIZER

SOUTHERN CHICKEN WING75

Breaded chicken wings served with garlic sauce and sweet chili sauce

CAESAR SALAD69

Puri Gangga style Caesar salad consist of romaine lettuce, garlic bread, bacon, parmesan cheese and poach egg

PRAWN AVOCADO SALSA59

Avocado, tomato cherry, coriander, lime

BALINESE CHICKEN SALAD55

Shredded grilled chicken, with slice cabbage, long bean, and shallot lemongrass redolent

SPRING ROLL49

Stuffed vegetable and wrapped with spring roll skin served with sweet chili sauce

GANGGA CHICKEN TACOS45

Tortilla with chicken, mozzarella cheese, guacamole, tomato salsa, lime and coriander

SOUP

TOM YUM GOONG69

Spicy Thai prawn soup, cabbage, mushroom and coriander

SOTO AYAM49

Authentic Balinese spices, cabbage, chicken, tomato, rice noodle, egg, celery, and fried shallot

MUSHROOM SOUP50

Creamy mushroom soup served with garlic bread and olive oil

MORINGA SOUP45

Herbal Balinese soup, red bean, sweet corn, coconut milk, celery and fried shallot

YELLOW PUMPKIN45

Roasted creamy pumpkin soup served with coconut milk and garlic bread

MAIN COURSE - Asian Fusion

SATE MERANGGI149

Famed west java grilled beef satay marinated in garlic coriander soy sauce Served with rice cake cucumber and crackers

BEEF RENDANG145

Indonesian braised slice beef tenderloin in aromatic rendang sauce with vegetable, Steamed rice and fried shallot on top

SEBATU BEBEK GORENG 135

Deep fried local crispy duck served with steamed rice, vegetable urap, and three kinds of sambal

IKAN BAKAR MENYATNYAT 130

Grilled and braised fillet of fish marinated with Balinese spices served with Vegetable urap, steamed rice and chili shallot redolent

THAI RED CURRY 95

Tuna, prawn, squid, eggplant, green bean in red curry coconut sauce served with steamed rice

SEBATU SATAY AYAM95

Char-grilled chicken skewer with cucumber salad, peanut sauce, steamed rice and crackers

RED CHILI CHICKEN95

Stir fry chicken fillet, red chili tomato sauce, sautéed vegetable and steamed rice

CHICKEN BIRYANI 89

Basmati steamed rice Indian spices, served with grill and simmering of Chicken method thicken liquid

NASI GORENG SPECIAL89

Chicken and vegetable fried rice, served with fried egg, chicken satay, Cracker, pickles and prawn tempura

GANGGA POKE BOWL89

Seared tuna chunks, ginger garlic soy, vegetable rice, red cabbage, Cucumber, tomato, avocado and oyster mayo

DAL TADKA79

Reduce on thicken of curry lentil served with cooking cream naan bread and coriander

KALA CHANA ALOO CURRY75

Reduce on thicken of curry potato, red bean, chickpeas and coriander

GREEN NASI CAMPUR75

Vegetable urap, braised tofu in Balinese sauce, soy bean cake skewer, Crackers, pickle, corn chili shallot redolent

NAAN BREAD65

Indian naan bread served with vegetable, yogurt raita sauce and dipping thicken of Potato sauce

TOFU TEMPE CURRY65

Savor the flavors of tofu, soy bean cake with Balinese spices, carrot, broccoli, cauli flower, long bean, coconut milk and steamed rice

MAIN COURSE - Western fusion

TENDERLOIN STEAK 250

Choice of maturity tenderloin served with sauteed vegetable, French fries and red wine sauce

PORK RIBS170

Braised pork ribs, BBQ sauce served with vegetable, French fries and garlic aioli sauce

TUNA STEAK130

Choice of maturity tuna loin served with mashed potato, sauteed vegetable, Pesto and warm salsa

ROYAL BEEF BURGER125

Australian beef burger topped, mayo, lettuce, tomato, mozzarella cheese, Coleslaw served with French fries, garlic aioli and tomato sauce

CHICKEN PARMIGIANA119

Breaded chicken breast topped with concasse, mozzarella cheese served with Vegetable, stir-fry penne and oregano

CHICKEN SANDWICH95

Chicken breast, lettuce, tomato, coleslaw mozzarella cheese, French fries, Garlic aioli sauce and tomato sauce

MAIN COURSE - Pasta and noodle selection

LINGUINI TUNA AGLIO OLIO 95

Choice of maturity tuna, garlic, red capsicum, mushroom, parsley and chili shallot redolent

INDONESIAN MIE GORENG 89

Chicken and vegetable fried noodle, served with fried egg, chicken satay, cracker, pickles and prawn tempura

SPAGHETTI BOLOGNAISE 85

Sautéed spaghetti pasta with garlic bread, parmesan cheese and parsley

HEALTHY NOODLES PAD THAI75

Rice noodle, red cabbage, beansprout, paprika, broccoli and peanut chili lime dressing

SPAGHETTI CARBONARA 75

Bacon, parsley, garlic, creamy sauce and garlic bread

PENNE POMODORO 69

Chicken breast, tomato sauce, garlic bread, parmesan cheese, fresh basil

MAC AND CHEESE 59

Sautéed macaroni pasta in white cream sauce, mozzarella cheese, Parmesan cheese, and garlic bread

MAIN COURSE - Italian Selection

Spaghetti Marinara / Bolognese125

Sautéed spaghetti pasta with mix's (seafood or minced beef) and vegetables.

Linguini Con Pesce120

Linguini with pesto sauce served with vegetables, sheered snapper, parmesan cheese and garlic bread on top.

Chicken Picata115

Pan Sheered breaded boneless chicken breast with fettucine tomato sauce, parmesan cheese and vegetables.

Penne Alle Vodka110

Pencil Pasta flavored with vodka served with vegetables, slice bacon, parmesan cheese and garlic bread on top.

Fussily Concase 110

With mix vegetables, tomato sauce and grilled chicken breast on top

Mac and Cheese105

Sautéed macaroni pasta in white cream sauce, vegetables, parmesan cheese, and grilled chicken on top.

Pizza

GAMBARITTO PIZZA125

Tomato sauce topped with, prawn, onion, garlic, mozzarella cheese, and fresh basil

BBQ CHICKEN PIZZA 120

Tomato sauce, chicken breast, corn, capsicum, onion, coriander, mozzarella cheese and BBQ sauce on the top

NEAPOLITAN PIZZA115

Tomato sauce topped with capsicum, tomato, mushroom, olive, mozzarella cheese and oregano

HAWAIIAN PIZZA95

Tomato sauce, topped with ham, pineapple, mozzarella cheese and fresh basil

MARGARITA PIZZA85

Tomato sauce topped with slice tomato, mozzarella cheese and fresh basil

KIDS MENU

BABY SHARK 60

Breaded chicken breast with tomato sauce and fries

TOM AND JERRY55

Chicken fried rice served with egg and crackers

CARS50

Sandwich with mozzarella cheese, French fries and tomato sauce

SPONGEBOB50

Spaghetti with creamy white sauce

ONWARD 35

3 Scoop ice cream vanilla

DESSERT - Sweet

Almond Browne 49

Puri style brownies serve with vanilla ice cream.

COCO LIME PIE49

Special key lime pie served with mango coulis and vanilla ice cream

NANAS PANGGANG49

Grilled caramelized pineapple served with chocolate steak and vanilla ice cream

DADAR GULUNG 45

Rolled braised sweet coconut, dragon fruit, banana and vanilla ice cream

BUBUR INJIN45

Braised black rice pudding with palm sugar, coconut milk, banana, Strawberry and vanilla ice cream

TROPICAL FRESH FRUIT 45

Slice seasonal tropical fruit served with vanilla ice cream

KAILASHA MOCKTAILS

Mango Colada50

Fresh mango, pineapple juice, honey, coconut cream.

Lemongrass45

Lemongrass, ginger, soda, lime juice.

Mint Lemonade45

Mint leaves, lemon juice, sprite

Apple Berriesto45

Apple juice, mint leaves, lime juice, berry juice, soda water.

Coco Blend45

Pineapple, coconut cream, lemongrass, simple syrup

Banana Rosana45

Fresh banana, strawberry, coconut cream strawberry syrup.

Kailasha Fruit Punch45

Refreshing orange juice, pineapple juice, guava juice, strawberry syrup topped with soda.

SIGNATURE COCKTAILS

Blue Gangga Marinka85

Gin, blue curacao, triple sec lime juice, honey.

Smokey Ginkey75

Whiskey, ginger, lime juice, honey

Puri Gangga Cooler75

Gin, slice cucumber, lime juice, basil leaves, honey.

Sweet Arak Refresher75

Arak, lime juice, honey, slice cucumber, basil leaves, sprite.

HEALTHY DRINKS

MILK SHAKE47

Choice of Vanilla, Strawberry or Chocolate.

SMOOTHIES47

Choice of Banana, Mango and Strawberry.

Detox45

Crusted mint leaves, ginger, lime juice, honey and topped with soda water.

FRESH FRUIT JUICE 35

Lime, Papaya, Banana, Pineapple, Watermelon. Honey Dew Melon, Orange, Strawberry, Mango, Avocado.

Sebatu Reflection (hot/cold)35

Lemongrass, ginger, lime, honey.

SPARKLING WATER35

Small

MINERAL WATER10

Small

SOFT DRINKS27

Coke, Diet Coke, Sprite, Tonic Water, Soda Water, Ginger Ale.

TRADITIONAL ARAK COCKTAIL

FRESH ARAK75

Bali arak, triple sec, and lime juice, simple syrup.

ARAK COLADA75

Arak, coconut liqueur, pineapple juice, coconut cream.

ARAK SUNRISE75

Arak, orange juice, lime juice and grenadine syrup.

ARAK ATTACK75

Arak, fresh lime juice and topped with sprite.

CLASSIC COCKTAIL

MOJITO90

Mint leaves, sugar, fresh lime, light rum, topped with soda water.

MARGARITA90

Tequila, triple sec, lime juice.

LONG ISLAND ICE TEA 95

Gin, rum, triple sec, vodka, tequila, lime juice topped with coca cola.

MAI THAI90

Myers rum, light rum, triple sec, lime juice, pineapple juice, orange juice, grenadine syrup.

PINA COLADA90

Coconut liqueur, light rum, Myers rum, pineapple juice and coconut cream.

DAIQUIRI90

Light rum, lime juice, simple syrup.

COSMOPOLITAN85

Vodka, triple sec, cranberry juice, lime juice.

BALIMOON COCKTAILS85

Lime / Strawberry Crush Tantalizing of Bali moon pineapple liqueur, vodka, lime juice and topped with sprite.

WHISKY (Single Shot 30 ml)

JW. Red Label75

JW. Black Label75

Jim Beam75

Chivas Regal75

Jack Daniel75

GIN (Single Shot 30 ml)

Bombay Sapphire70

Gordon65

RUM (Single Shot 30 ml)

Malibu 65

Bacardi Light59

Myer's Rum59

VODKA (Single Shot 30 ml)

Absolut60

Smirnoff59

TEQUILA (Single Shot 30 ml)

Jose Cuervo59

LOCAL SPIRITS (Single Shot 45 ml)

Arak Single35

Arak Double70

LIQUEUR (Single shot 30ml)

Cointreau65

Kahlua55

Baileys Irish Cream55

BEER

Large Bintang62

Small Bintang42

IMPORTED WINE CALIFORNIA

White540/Bottle

Bringer Founders’ Estate Sauvignon Blanc

Red540/Bottle

bringer Founders’ Estate Cabernet Sauvignon

LOCAL WINE

WHITE

Bottle

Glass

Two Island Chardonnay

Medium full bodied, medium pale gold colour. Distinctive varietal aromas of fig & melon, with a subtle hint of oak complexity. The wine has a sophisticated minerality exhibiting citrus fruit flavors, giving the wine a long and aromatic finish.

500

105

Two Island Sauvignon Blanc

DIY White Wine, light bodied, Pale Lemon with green hues, Highly intense and typically cool climate varietal aromas of gooseberry, freshly cut grass, lantana and green apple. Crunchy fruit flavors of kiwi, nectarine and mangosteen. The acidity is tight, juicy and linear and the wine has an intense finish which is fresh and dry with hints of spearmint and fruit salad. This delicious easy drinking wine is great for all day drinking and also an excellent accompaniment to light pasta, tapas and fried rice

500

105

Hatten Aga White

It is a delightful wine made from the Belgia grapes grown in own vineyard on the North Coast of Bali. Dru taste, fruity with lemon citrus flavors Excellent accompaniment to fish, seafood, white meats & spicy food.

320

70

RED

Bottle

Glass

Two Island Shiraz

Full bodied, Deep 111by red color, Varietal aromas of spicy cherry & black pepper enhanced by the mocha and vanillin aromas, Rich, ripe dark berries, frill and soft tannins, luscious texture,

500

105

Two Island Cabernet Merlot

Full bodied, ruby red colour, cassis & ripe plum aromas with a touch of varietal leafiness, dark berry fruits flavors’ & oregano, complimented by fine tannins and a clean but powerful finish

500

105

Hatten Aga Red

AGA Red is medium bodied red wine from local Alphonse-Lavallee grapes. The wine presents a colour with cherry red impression. Aga Red’s medium weight and astringency are best suited for spacy dishes and make a great match with grilled meat. Recommended served slightly chilled, an excellent match for grilled meats & spacy chili dishes. Suggest with Indian, Mexican and Indonesian dishes and great with grilled meats.

320

70

ROSE

Bottle

Glass

Hatten Rose

Semi - dry wine with tropical fruit flavour for easy drinking and universal match with all food compliments an array of food types, especially Balinese dishes and grilled sea food Universal Match, Ideal with Balinese dishes and grilled sea rood.

320

70

SPARKLING

Bottle

Glass

Hatten Tunjung Brut

Tunjung Brut Sparkling comes from a grape variety identified as Probolinggo Biru in Indonesia, this brut sparkling made in the traditional method champenoise, has aromas of citrus peel and flowers, with a lingering scent of light creamy yeast.

320

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All prices in thousand rupiah,
All prices are subject to 21% government tax and service charge