Kailasha Restaurant Sebatu Ubud

Kailasha Restaurant Signature Menu: A Celebration of Authentic Balinese Flavors

Nestled within Puri Gangga Resort in the tranquil village of Sebatu, Kailasha Restaurant invites guests to savor authentic Balinese and Indonesian cuisine in a tranquil, culturally diverse setting, steeped in natural beauty. Meticulously designed in charming traditional Balinese architecture, the restaurant blends open spaces, natural materials, and timeless design to create a warm and welcoming atmosphere for every meal.

Surrounded by lush tropical landscaping, Kailasha Restaurant enjoys breathtaking views overlooking the sacred royal bathing temple of Pura Gunung Kawi Sebatu. This unique location allows guests to dine while feeling deeply connected to Bali’s spiritual heritage and its natural surroundings.

Inspired by local traditions and flavors, Kailasha Restaurant presents a culinary journey that reflects the richness of Balinese culture. Whether enjoying a leisurely breakfast, a relaxed lunch after a spiritual journey, or an intimate sunset dinner, guests are invited to relax, savor every moment, and experience dining as a meaningful part of their visit to Bali.

Kailasha Signature Menu Highlights

Bebek Tutu Bukit Surga
Authentic Balinese smoked duck served in a healthy yellow spice sauce, accompanied by vegetable urap, chicken parcel, chicken satay, tomato sambal, chili shallot redolent, and steamed rice.

Bebek Timbungan
Traditional slow-cooked duck prepared in bamboo with Balinese spices, served with kaffir lime steamed rice, egg balado, corn fritter, long bean “kalasan”, chicken satay, sambal matah, and sambal ulek.

Nasi Kuning
A rejuvenating Indonesian sampler featuring cone-shaped yellow rice, vegetable urap, fried chili egg, chicken satay, sweet tempe, tuna redolent, and traditional crackers.

 

Restaurant Inspired by Tradition and Nature

Kailasha Restaurant is thoughtfully designed using traditional Balinese architectural elements that reflect harmony with nature. With seating for up to 60 guests, the open and airy layout offers comfort and tranquility, making it suitable for intimate dining as well as group gatherings.

The commanding views of Pura Gunung Kawi Sebatu, tropical plantations, and rice terraces create a peaceful ambiance that enhances every dining experience.

 

Authentic Balinese, Indonesian, and International Cuisine

The menu at Kailasha Restaurant features a carefully curated selection of authentic Balinese and Indonesian dishes, complemented by familiar Western dishes. This balance allows you to explore local flavors while still enjoying comfortable international options.

Open for breakfast, lunch, and dinner, Kailasha Restaurant welcomes resort guests and visitors throughout the day.

Bebek Timbungan at Kailasha Restaurant

Signature Menu Experience

Bebek Tutu Bukit Surga – Authentic Balinese Smoked Duck

Prepared using traditional smoking techniques, Bebek Tutu Bukit Surga delivers tender duck meat with a rich smoky aroma. Served in a healthy yellow sauce infused with Balinese spices, this dish represents the depth and heritage of Balinese cuisine.

The accompanying vegetable urap, chicken parcel, chicken satay, tomato sambal, chili shallot redolent, and steamed rice create a balanced and satisfying dining experience.

 

Bebek Timbungan – Slow-Cooked Duck in Bamboo

Bebek Timbungan is prepared by slow-cooking duck inside bamboo with aromatic Balinese spices. This traditional method allows the flavors to infuse deeply into the meat, resulting in a tender texture and earthy aroma.

Served as a complete platter with kaffir lime steamed rice, egg balado, corn fritter, long bean “kalasan”, chicken satay, sambal matah, and sambal ulek, this dish offers a true taste of Balinese culinary tradition.

 

Nasi Kuning – A Rejuvenating Indonesian Sampler

Nasi Kuning is a symbolic Indonesian dish representing celebration and gratitude. At Kailasha Restaurant, it is presented as a rejuvenating sampler that allows guests to enjoy a variety of classic Indonesian flavors in one beautifully arranged plate.

The combination of yellow rice, vegetable urap, fried chili egg, chicken satay, sweet tempe, tuna redolent, and crackers delivers harmony in flavor, texture, and aroma.

Bebek Timbungan at Kailasha Restaurant

A Perfect Dining Stop on Your Cultural and Spiritual Journey

Located in Sebatu Village, just 30 minutes’ drive from Ubud Centre, Kailasha Restaurant is an ideal dining stop for guests exploring sacred sites and purification rituals at Pura Gunung Kawi Sebatu. Whether as part of a private journey or a group tour, our restaurant offers a peaceful place to relax and enjoy authentic cuisine.

 

Ideal for Individual, Private, and Group Dining

Kailasha Restaurant welcomes individual travelers as well as private and group visits. Special lunch arrangements can be organized in advance for tour groups, celebrations, or private gatherings, ensuring a smooth and enjoyable dining experience.

 

Hours of Operation

🕖 Daily: 07:00 AM – 11:00 PM
Open for breakfast, lunch, and dinner.

 

Reservations and Signature Dining Requests

Guests are welcome to enjoy a meticulously crafted dining experience at Kailasha Restaurant, where each dish is carefully crafted to highlight authentic flavors and quality ingredients.

 

Our restaurant is happy to accommodate special dining requests, including set menus, group or private dining, romantic dinners, and celebrations for special occasions. Dietary preferences and food allergies can also be addressed to ensure a comfortable experience.

Nestled in the tranquil surroundings of Puri Gangga Resort Ubud, Kailasha Restaurant offers a sophisticated yet relaxed atmosphere, allowing you to enjoy authentic Balinese and Indonesian cuisine in harmony with nature. Book your table today and savor the experience.

 

Phone: +62 361 902222

Mobile: +62 822 9890 2222

Email: info@kailasharestaurants.com